What Is Compost And How To Make It At Home?
Compost is essentially a natural fertilization method obtained as a result of combining and decomposing all kinds of organic wastes. Although making compost may sound difficult and challenging, it is actually a very simple and practical process. Here are some simple and practical tips for making compost at home!
The Easiest Way to Evaluate Food Waste
Every year, thousands of foods are unfortunately thrown away. Composting is one of the most practical and beautiful ways to evaluate food waste at home! Let’s look at the details of making compost together. Compost, which increases the water holding ability and efficiency of the soil, also prevents food waste from being garbage.
How to Prepare Compost?
Composting is done by decomposing food waste. For this reason, your waste must be mixed with air. You can start by getting a trash can. Punch holes in your trash. These holes will allow air to enter, allowing the waste to decompose more easily. Green and brown foods are used for the composting process. Green compost contains nitrogen-rich materials. Compost should contain one-third nitrogen-rich green materials and two-thirds carbon-rich brown materials. Some water should also be added to accelerate the decay process.
For the compost process, first brown and then green materials are placed. This process is continued until the container is full. Water can be added to accelerate the rotting process of the mixture, but the mixture should not be too wet. If it gets too wet, you can add some brown waste on it. The materials that can be put into green compost are vegetable and fruit peels and scraps, fresh grass and grass, tea waste, green leaves and eggshells. The materials that can be put into brown compost are branches and bark, sawdust, dry leaves and straw.
Tips for Making Compost
The way to make a healthy compost is to put the right materials in the right ratio. Some substances should never be added to compost. These are fatty foods, tea and coffee bags, and of course plastics. The water ratio in the compost is also one of the issues to be considered. If you add too much water to your compost, the microorganisms will suffocate and die. Your waste does not turn into fertilizer and they rot. Healthy compost should be warm to the touch. Your compost is ready when it stops giving off heat and becomes insect-free and fragrant. You can add the fertilizer you have obtained to the soil of your flowers. By preparing compost at home, you can prevent food residues from turning into garbage and take a nature-friendly step.